Junmai-Nama-Genshu without filtration “Juemon” Origarami 1.8L
1.8L ￥3,872
This sake is made by adding Ori, which is some part of Moromi (mash), to newly born “Juemon”.
By combining freshness of new sake and mellowness of Ori, this sake has rather deep taste.
【Season】Winter
- 【Ingredient rice】Hattannishiki (Hiroshima)
- 【Milling rate】Koji55% Kake60%
- 【Alcohol】17～18%
- 【Sake Meter Value】＋3.5
| DrinkStyle | With ice | Chilled | Room temperature | Warmed | Warmed Heated |
|---|---|---|---|---|---|
| ● |
